Zanthoxylum Sichuan Pepper Timur ko Chhop

Timur also known as Zanthoxylum is a dried seed of an aromatic shrub called Zanthoxylum Armatum DC growing to 3.5 meters in height. Timur is well known for using as spice in vegetables, helping in improving immunity, appetite, eliminating inflammation and other health benefits.

Our “Timur ko Chhop” is a pickle made up of Zanthoxylum. The taste of this pickle is hot and spicy so it is best for the ones who loves spicy foods. The pickle is 100% natural and doesn’t contain any added flavor to provide a pure Nepali taste. This spicy pickle of Szechuan pepper can be used in breakfast, lunch as well as dinner.