Choerospondias Axillaris, known in English as the Nepali Hog Plum, is a tree in the family Anacardiaceae. It is a common fruit in Nepal also called Lapsi. It is native to Nepal. Its fruit is about 3 centimeters long and has a soft whitish sour flesh and green to yellow skin. This hog plum helps to boost the flow of blood in our body.
Our “Nepali Hug Plum Pickle” is a pickle made up of Choerospondias Axillaris. It consists of the hot and spicy flavor so it is best for the ones who loves spicy foods. The pickle is 100% natural and doesn’t contain any added flavor to provide a pure Nepali taste.
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